Shrimp Recalled Nationwide Due to Listeria Risk

The U.S. Food and Drug Administration (FDA) just announced a recall on approximately 44,550 pounds of cooked and peeled shrimp products. This is due to possible Listeria monocytogenes contamination.

The recalled ready-to-eat shrimp were sold in Bornstein Seafoods branded packaging. The products were sold in one-pound or five-pound bags with a UPC of “614133200246” or “614133200239” and one of the following lot codes printed on the bags: “A19008,” “A19009” or “P11710.”

The shrimp impacted by this recall were distributed directly to retailers in California, Oregon, Washington and British Columbia in Canada. However, these products may have been further distributed and sold at retailers nationwide. Check your freezer immediately for the recalled shrimp, and dispose of any recalled products or return to your place of purchase for a refund.

While there are no illnesses connected to this recall, Listeria infection (listeriosis) can be serious for those age 65 or older, immunocompromised, young children or for pregnant individuals. Common symptoms include fever, muscle aches, nausea, vomiting and diarrhea. If you are showing signs of listeriosis, seek medical attention as soon as possible.

For questions about this recall, contact the company via email at andrew@bornstein.com.