Tag Archives: Chefs
20
May
We Asked 4 Chefs the Best Brand of Canned Tuna—They All Picked the Same One
The 4 chefs we interviewed named Tonnino the best brand of tuna.They chose Tonnino for its high-quality, great texture and rich flavor....
12
May
We Asked 6 Chefs the Best Brand of Canned Tomatoes—They All Picked the Same One
Chefs love Bianco DiNapoli canned tomatoes for their great flavor and consistent quality.Cento San Marzano-style tomatoes are a close r...
05
May
We Asked 3 Chefs the Secret to the Best Coleslaw—They All Said the Same Thing
Key TakeawaysThe secret to the best coleslaw is using the right balance of vinegar and sugar, the two key ingredients.To avoid a soggy ...
30
Apr
We Asked 5 Chefs the Best Brand of Mayo—and There Was a Clear Divide
Mayonnaise brands are regional, and chefs in the North may prefer Hellmann’s, while many chefs in the South love Duke’s. Hellmann’s is ...
24
Apr
We Asked 9 Chefs the Secret to Perfectly Cooked Salmon—They All Said the Same Thing
Key TakeawaysChefs agree that the secret to perfectly cooked salmon is to avoid overcooking it.They offer nine tips to help you cook sa...
18
Apr
We Asked 4 Chefs the Best Way to Cook Carrots—They All Said the Same Thing
Key TakeawaysChefs love to cook carrots at a low temperature for a longer period of time.This cooking method draws out the carrots’ nat...
09
Apr
We Asked 3 Chefs the Best Shoes to Wear in the Kitchen—They All Said the Same Ones
Key TakeawaysBecause they spend so much time on their feet, chefs are very selective about footwear.Chefs agree that clogs offer the be...
05
Apr
We Asked 3 Chefs the Best Brand of Peanut Butter—They All Picked the Same One
Key TakeawaysChefs agree that Skippy makes the best peanut butter.What makes Skippy so good is its rich, nutty flavor.Chefs share creat...