Tag Archives: FOOD
29
Apr
Chelsea Handler Shares Her Food Hot Take (Exclusive)
Key TakeawaysChelsea Handler’s morning routine includes moisturizing, meditating and working out.In this exclusive interview, Handler s...
25
Apr
10 Surprising Foods Impacted by Proposed Food Dye Ban
Key TakeawaysHealth secretary Robert F. Kennedy Jr. has proposed a ban on many food dyes.Many foods, including cereals, fruit, sausage ...
25
Apr
A Refrigerator Thermometer Is Key for Food Safety
While training in culinary school, I was required to pay attention to our kitchens’ walk-in freezer and refrigerator temperatures. It’s...
24
Apr
Artificial Food Dyes Will Be Phased Out, Says RFK Jr.
The U.S. Food and Drug Administration (FDA) and the U.S. Department of Health and Human Services (HHS) have announced a plan to phase o...
23
Apr
4 Healthy Food Combos You Should Be Eating
Key TakeawaysNutrients in some foods are easier to absorb when they’re paired with complementary foods.This includes tomatoes with oliv...
23
Apr
I’m a Dietitian and This Is the Canned Food I Never Leave the Store Without
Key TakeawaysSardines are a dietitian’s favorite canned food to stock up on.Canned sardines make a convenient snack or addition to dinn...
19
Apr
Is It Safe to Microwave Food in Plastic Containers? A Scientist Settles the Debate
Key TakeawaysOnly plastic containers designated microwave-safe by the manufacturer are safe to use in the microwave.If a container is n...
17
Apr
Does Eating Burnt Food Cause Cancer?
A slice of toast with burnt edges, smeared with jam. Charred vegetables from the grill. Burnt-to-a-crisp marshmallows smooshed between ...
16
Apr
What’s the Difference Between Food Poisoning and a Stomach Bug?
Food poisoning and stomach bugs often seem similar because they share symptoms like stomach pain, diarrhea, and vomiting. This can make...
12
Apr
#1 Food You Should Limit for Healthy Blood Pressure
Key TakeawaysDeli meats are the top food to limit to reduce the risk of high blood pressure. Their sodium and nitrates have been shown ...